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Our Food2018-06-05T11:15:50+00:00

FARMER’S MARKET

45- Round of Hungary, Poblano, Islander, Gourmet, and Red Knight Peppers

2018 Summer Markets:

Trout Lake: Saturdays from 9am-2pm

May 5, 2018- October 20, 2017

Main Street Station: Wednesdays from 2pm-6pm

June 6, 2018- October 3, 2018

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Be sure to bring your Customer Loyalty Card (or pick one up at our stand). Spend $100 and get $10 of produce on us!  That is a 10% savings. Note: The loyalty card is not available for use by Market Share members or Restaurant clients. 

COMMUNITY SUPPORTED AGRICULTURE

IMG_0766.JPG copy2018 Market Share

Get fresh artisan produce March – December at our Farmer’s Market stand.

The Market Share works like a debit system. You choose your produce at the market stand and your total is deducted from your share each week. By making a commitment to Sole Food Farms you will receive a 15% discount on the value of your produce. Market shares are valid for 2 years (conditions apply) and can be topped up at any time.

Half Share: $300 ($345 Value) | Full Share: $500 ($575 Value)


2018 Summer Harvest CSA Sold Out!

This is a 13-week farmer’s choice CSA box selected from our finest in-season produce. Your CSA will be ready for pickup up at our new Olympic Village Farm (215 West 1st Ave) between 4-7 pm starting on Thursday, June 7, 2018.

Value-added products and books will be available to accentuate your share.

The Summer CSA is a peak season CSA box and will be loaded with our farmers’ choice of the freshest seasonal produce. Some of the veggies you can expect to see in your CSA include:

Filet Beans, Sugar Snap Peas, Cucumbers, Summer Squash, Melons, Eggplant, Fresh Onion, Green Onion, Leeks, Sweet Peppers, Frying Peppers, Hot Peppers, Tomatillo, Tomatoes, Tri-colour Carrots, Hakurei Turnips, Radishes, Beets, Arugula, Mustards, Sole Food Mix, Lettuce, Baby Kale, Chicories, Celtuce, Fennel, Strawberries, Herbs: Basil, Cilantro, Dill, Parsley, Mint, Oregano, Chives, etc.


Purchase your share using the PayPal drop-down below or contact Matt at 778.228.9566 for more information.

CSA Share Options
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RESTAURANT ORDERS

46-chef-david-gunawan-inspecting-order-at-farmers-apprentice-restaurant-with-jordan-solefoods-delivery-personSole Food Farms offer full-service distribution to any restaurant or food business within the city of Vancouver.  Our main season runs from late April to early October, with shoulder seasons on either end.  Our produce can be found in kitchens both big and small; while we do have a delivery minimum, we are happy to arrange pick-up for orders of any size.

Please contact orders@solefoodfarms.com for more information about product list, prices, new client form, or to set up an ordering account.  Feel free to ask us any other questions you have too.

Sign-up for our Fresh Sheet communication here!  It goes out twice weekly during our main season (Sundays and Wednesdays at 5pm), and once weekly on our shoulder seasons (Wednesday 5pm).  You will also receive off-season updates and general restaurant communications here too.

Or visit our online FRESH SHEET platform to see what’s available.  You will need to set up an account to order and access prices.  Contact us at orders@solefoodfarms.com.